Dinner in the field met Chef Helmi Smeulders
Chef Helmi Smeulders brings her successful concept Dinner in the Field to Bonaire!
Get to know the island’s local farmers and their beautiful crops and join chef Helmi Smeulders and her team for this special edition of Dinner in the Field at Bonaire Daily Fresh on Bonaire.
Tables are set-up in the field where guests enjoy a special dinner prepared with freshly picked harvest.
We start at 5PM with a a plantation tour, followed by a Chef’s Menu made with beautiful fresh produce from the island.
Seats are limited and need to be reserved in advance.